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Lipa City, Batangas 4217
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Hot Coffee Recipes

Hot Coffee Recipes
Hot Coffee Recipes

Hot Coffee Recipes 

Have you ever tried making any hot coffee at home? It’s easier than you think! Coffee is an excellent way of marrying coffee and some of your favorite liquors.

Brew coffee the way you usually do. Then with a few tools (like a shot glass or jigger), some extra ingredients (whipped cream, flavored syrups like chocolate or caramel), and your favorite spirits, you’ll be able to make some of these recipes in no time.

Feel free to garnish as you like – with sprinkles, nuts, Maraschino cherries, cocoa, or vanilla powder.
We recommend a few recipes suitable for 1 or 2 people.

Old-Fashioned Irish Coffee
Easy to make in five minutes! Just stir in your ingredients and top with cream.
 

Ingredients:         

1 cup of hot, freshly brewed coffee or 1 – 2 grams of Coffee Beans PH Express Shots

1 tablespoon brown sugar                         

3 tablespoons or 1 jigger of Irish whiskey

 Some whipped cream

Directions:

  1. Combine freshly brewed coffee and sugar, stirring thoroughly.
  2. Add Irish whiskey.
  3. Top with whipped cream and serve.



Mexican Coffee for Two
Kahlua, with a dash of cocoa and cinnamon spice; great after meals or as an evening nightcap.
 
Ingredients:       

Coffee grounds for 2 cups of coffee

½ tsp powdered cocoa tablespoon of brown sugar
¼ tsp cinnamon
Two jiggers of Kahlua whiskey
Some whipped cream

Directions:

  1. Mix in the powdered cocoa and cinnamon into your coffee grounds and brew coffee for 2.
  2. Pour in a jigger of Kahlua each into two cups; add your freshly brewed mocha cinnamon coffee.
  3. Top with whipped cream and sprinkle some cocoa or cinnamon on top for garnish.


Hot White Russian
Ever wanted to drink your White Russian warm? Here’s your chance.

Ingredients:       

1 cup of freshly brewed coffee
½ jigger of vodka
½ jigger of Kahlua
1 jigger or shot glass of whole milk or cream
Some whipped cream and Maraschino cherries

Directions:

  1. Combine the vodka, Kahlua, and milk (or cream).
  2. Add a little of your coffee to the mix to temper the mixture and prevent the milk/cream from curdling. Stir well for several seconds.
  3. Add the rest of the coffee to the mix.
  4. Top with whipped cream and a Maraschino cherry.

Caribbean Coffee

Who doesn’t love rum? This recipe uses the sweetness of almonds from Amaretto liqueur and shaved almonds. 

Ingredients:       

1 cup of freshly brewed coffee
1 jigger of rum
½ jigger of Amaretto      
Some whipped cream
Some shaved or chopped almonds

Directions:

  1. Combine rum and Amaretto and add to your coffee.
  2. Top with whipped cream and shaved or roughly chopped almonds.

Viennese Coffee
An old-fashioned favorite from the 80s, when Viennese coffee was all the rage.

Ingredients:       

1 cup of freshly brewed coffee
1 tbsp chocolate syrup
½ tsp of sugar
½ jigger of Baileys or any coffee liqueur
Whipped cream, almonds, or chocolate shavings

Directions:

  1. Combine coffee, chocolate syrup, and sugar with Baileys or a coffee liqueur of your choice.
  2. Top with whipped cream, almonds, or chocolate shavings.

We hope you enjoy trying these. Look out for future coffee cocktail recipes, both hot and cold!

if you dont have expresso machine, you can check our expresso shots powder or granules, just add water and you have your hot expresso shots combine with your favorite syrups or flavoring, we have instant Coffee Mix comes with Cappucino, Coffee Latte, Caramel Macchiatto, and Double Dutch, all are made from Extracted Arabica beans Powders

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